One of my business goals this year was to add a few new cities & events to my tour schedule. Until this year I've stuck to west coast cities within driving distance. I'm really excited to have two opportunities to reach Midwest customers this month. Earlier this month This Charming Candy had its Chicago debut, and now we're gearing up for our first St. Louis area appearance at Strange Folk Festival!
Here's what you need to know:
September 28-29
10 am - 6 pm both days
O’Fallon Community Park
O'Fallon, IL (15 min from downtown St. Louis)
Monday, September 16, 2013
Monday, September 9, 2013
New Stockist: Fireworks Galleries
We're excited to announce Fireworks Galleries as a new Seattle-area stockist of This Charming Candy's lollipops. With an emphasis on "practical objects with a playful edge", and featuring many talented local artists from the Pacific Northwest, last year Fireworks was voted the #1 gift shop in KING5's "Best of Western Washington" awards.
I've been to the University Village location where they've got several brands of delicious candies on the checkout counter, including a flowerpot full of lollies:
I've been to the University Village location where they've got several brands of delicious candies on the checkout counter, including a flowerpot full of lollies:
| A flowerpot full of delicious lollipops Fireworks is carrying many of our popular flavors! |
We're really thrilled to be working with them. Next time you're at any of their six area stores, look for our lollies!
Tuesday, September 3, 2013
Chicago or Bust: Renegade Craft Fair
Tomorrow, I'm taking this show on the road again, this time in a cross-country train adventure! Meredith from Sweet Anthem Handmade Perfumes and I are boarding an Amtrak train bound Chicago where we'll be sharing booth #38 at the original Renegade Craft Fair. You can check my Instagram account if you'd like to see photos from the journey.
I'm excited and frankly a little frightened! What if I forget something important? I can't very well drive back to my house to get it. Wish me luck - and if your weekend plans include shopping the show, I'm looking forward to seeing you there. Having learned my lesson at Renegade San Francisco in July, rest assured I'll have lots of the new gems with me!
It seems that my kitty, Matilda, wants to come to Chicago with me. I'm sure I could use a little help running the booth, but she hasn't yet learned to count change for cash transactions (she's a whiz at running credit cards though). Too bad, Matilda! I promise I'll see you again soon :-)
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| Hard Candy Gems are our newest offering! |
It seems that my kitty, Matilda, wants to come to Chicago with me. I'm sure I could use a little help running the booth, but she hasn't yet learned to count change for cash transactions (she's a whiz at running credit cards though). Too bad, Matilda! I promise I'll see you again soon :-)
| Matilda is the prettiest cat in the world! |
Friday, August 30, 2013
Bana-nutella Macarons
My buddy Joyce is a trained pastry chef. I know! I'm so lucky!
She bakes recreationally as opposed to professionally these days, and her specialty is macarons, the delightfully delicate almond meringue sandwich cookies. Making macarons is a different and fun way to experiment with flavor combinations in non-lollipop form, and I recently got hold of a few flavored baking emulsions...
Luckily, Joyce keeps a packed kit on standby for bringing her talents to wherever she's needed. She just grabs a hunk of buttercream from her freezer stash (yes, you read that correctly), and armed with a pair of pastry bags and tips, almond flour, silpat mats, and other goodies, she's ready.
The plan: Banana flavored cookies filled with Nutella buttercream...
Overall we judged it a mixed success. The cookies tasted good on their own, and the Nutella buttercream tasted good too. In sandwich form, the banana flavor got a little lost next to the Nutella. Letting them hang out overnight in the fridge helped though - I think they tasted more balanced the next day.
Do you have a favorite macaron combination?
She bakes recreationally as opposed to professionally these days, and her specialty is macarons, the delightfully delicate almond meringue sandwich cookies. Making macarons is a different and fun way to experiment with flavor combinations in non-lollipop form, and I recently got hold of a few flavored baking emulsions...
Luckily, Joyce keeps a packed kit on standby for bringing her talents to wherever she's needed. She just grabs a hunk of buttercream from her freezer stash (yes, you read that correctly), and armed with a pair of pastry bags and tips, almond flour, silpat mats, and other goodies, she's ready.
The plan: Banana flavored cookies filled with Nutella buttercream...
| Joyce models the Banana baking emulsion... it's more viscous and cloudy than a flavor extract. Supposedly, emulsions don't "bake out" as readily as extracts. |
| I love vibrant colors, so obviously I wanted Electric Yellow to color the meringue for the cookies! |
| Joyce pipes like a pro. Because she IS a pro. |
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| I pipe like a doofus. Because I AM a doofus. Well, I'm just inexperienced. This awkwardness is *after* I switched to using my dominant hand to squeeze the bag. |
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| We forgot to take pictures of making and piping the Nutella buttercream, but here's a finished cookie. Yum! |
Do you have a favorite macaron combination?
Wednesday, August 28, 2013
Vote in the American Made Awards!
I've entered This Charming Candy for consideration in Martha Stewart's American Made awards this year. If you could toss a vote our way, that would be awesome! Voting continues through September 13th - you can cast six votes a day, so spread the love to other businesses you admire too.
Clicking this green badge will take you to This Charming Candy's profile page:

Thanks for your support!
Clicking this green badge will take you to This Charming Candy's profile page:
Thanks for your support!
Tuesday, August 27, 2013
Back to (Charm) School!
Summer's almost over and the kids are heading back to school... so we figured our Charm School Dropouts could use some love.
From now until Labor Day, Sept 2, buy a dozen lollipops in of any of our flavors and you'll receive a complimentary set of 8 Charm School Dropouts. These are over-poured, under-poured, lumpy or otherwise ugly suckers that still taste awesome. It's a great way to try a random mix of flavors - and perhaps discover a new favorite... I'm sure that under your charming influence, these Dropouts will flourish!
From now until Labor Day, Sept 2, buy a dozen lollipops in of any of our flavors and you'll receive a complimentary set of 8 Charm School Dropouts. These are over-poured, under-poured, lumpy or otherwise ugly suckers that still taste awesome. It's a great way to try a random mix of flavors - and perhaps discover a new favorite... I'm sure that under your charming influence, these Dropouts will flourish!
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