Thursday, August 5, 2010

Delicious Things We Didn’t Make

This past weekend I had a small window of time in which to check out Seattle’s newest outdoor craft marketplace, The Seattle Square at Occidental Park. It combines vintage and craft vendors, a live DJ, and – best of all? – mobile food trucks, yay!

I’d actually had a big breakfast that morning, so unfortunately I wasn’t as able to go nuts as I would have wanted. I also needed my food to be portable because I didn’t have much time to spend down there. So, I had to make the tough call to skip out on ice cream from Parfait and got cookies to-go from Street Treats.

Dang, those were good cookies! I can be something of a traditionalist when it comes to cookies so I had to get a chocolate chip cookie as kind of a litmus test. Hooray! it tasted great, it was soft but not mushy, and was crisp without being dry. Even better was the berry bar-cookie. The berry layer was sweet and gooey, the cookie itself was nutty and crisp.

My only regret? I didn’t decide to add a coconut brownie or lime poppyseed cookie to my order. On the bright side, it gives me an excuse to stalk the truck on an ongoing basis…

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