Engaged couples of Seattle, have you seen us in Seattle Metropolitan magazine’s Bride and Groom Winter 2011 issue?
On pages 72-79, check out the four creative dessert tables styled by Matthew Parker Events, and photographed by Lara Ferroni. This Charming Candy lollipops are part of the gorgeous, mouthwatering “Cake and Candy” theme dessert table.
Matthew presented the green and yellow lollipops as if they were flowers in a garden, by placing them in a whimsical curved piece of foam which was decorated to look moss-covered. It’s an effect that we find both organic and —dare we say—charming.
On top of all this wonderfulness is the fact that we are now able offer custom labels for bulk orders, as shown in the pictures! The labels aren’t huge, so they won’t accommodate lengthy text of course. Check out how awesome a pair of initials looks:
Whether you’re in Seattle or anywhere else: If you’re planning a wedding or a party for which you’d like to have customized labels, send email to thischarmingcandy@gmail.com and we’ll talk! We’d be honored to create something memorable for you.
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